The low carbohydrate porridge is composed of only a mix of the finest flours on the market, has a full milk taste and a fine texture. High in fibre and protein, it is gluten-free and sweetened with natural xylitol. The porridge contains freeze-dried blueberries and cocoa.

Prepare. After 3 minutes the porridge is ready to eat.

Ingredients.

Nutrition facts per 100 g

Energy value: 1 310 kJ / 314 kcal

Fat: 19 g

of which saturates: 6 g

Carbohydrates: 22 g

of which sugars: 11 g ( of which xylitol 5.6 g)

Fibre: 33 g

Protein: 16 g

Salt: 0.64 g