Gluten-free porridge with a slightly nutty taste, that's our novelty Buckwheat.

The porridge does not contain gluten, lactose or casein and is therefore suitable for people with dietary restrictions and those interested in rational eating.
Probio porridges are unique due to the addition of probiotic strains
Probio porridges also contain vitamins and minerals - A, B1, B6, B12, C, D3, calcium, magnesium, phosphorus, selenium, iron, niacin and pantothenic acid.
Breakfast with a preparation time of only 3 minutes after pouring hot water up to 80 °C.

Our Probio porridges are suitable for convalescents and athletes as well as for people with lactose intolerance, gluten-free diet, vegans, seniors and can be consumed by children.

Use. After 3-5 minutes the porridge is ready to eat.

Ingredients.

Storage: at temperatures up to 24 degrees Celsius and relative humidity 70%.

Nutrition facts per 100 g: Energy 1848 kJ/441 kcal, Fat 19 g, of which saturates 17 g, Carbohydrates 60 g, of which sugars 4.6 g, Fibre 9 g, Protein 3.1 g, Salt 0.6 g