Topnatur Probio porridge coconut with Belgian chocolate 60 g

FB-00036
Kč23.00

Probio porridge with coconut and Belgian chocolate is one of our premium porridges in terms of taste. Fresh coconut combines with the finest Belgian chocolate, which is simply fabulous in combination with the rice porridge.

Topnatur Probio

Kč23.00
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Probio porridge with coconut and Belgian chocolate is one of our premium porridges in terms of taste. Fresh coconut combines with the finest Belgian chocolate, which is simply fabulous in combination with the rice porridge. Lovers of coconut flavour will rejoice over this porridge, which is suitable as a breakfast as well as an afternoon snack. The porridge is gluten, lactose and casein free, making it suitable for people with dietary restrictions and those interested in eating sensibly. Probio porridges are unique with the addition of 6 probiotic strains at 5 billion per serving. They also contain inulin, a prebiotic fibre which is very important as a nutrient substrate for the growth of the probiotic cultures contained in the porridge. Probio porridges also contain vitamins and minerals - A, B1, B6, B12, C, D3, calcium, magnesium, phosphorus, selenium, iron, niacin and pantothenic acid.

Probio porridges are suitable for convalescents and athletes as well as for lactose intolerant people, with gluten-free diet, for vegans, seniors and can be consumed by children.

Instructions for preparation. After 3 minutes the porridge is ready to eat.

It is recommended to consume a maximum of 3 portions of porridge per day. Consult a doctor or nutritionist for higher doses.

Ingredients: instant rice flour 40%, coconut fat, dried glucose syrup, inulin 6.4%, native corn starch, dark chocolate 5% (sugar, cocoa mass, cocoa butter: emulsifier: sunflower lecithin, natural vanilla flavouring), cane sugar, vitamin and mineral premix, shredded coconut 1,5 %, salt, probiotic cultures of 6 strains* (5 billion per serving); emulsifier: E472e (vegetable origin), stabiliser: E340, anti-caking agent: E551, flavouring.

Nutrition facts per 100 g: Energy 1772 kJ (423 kcal), Fat 18 g, of which saturates 16 g, Carbohydrates 58 g, of which sugars 11 g, Fiber 6.5 g, Protein 4 g, Salt 0.53 g

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