As the name suggests, this bread has a great taste and is an excellent alternative for those who are gluten intolerant.

Ingredients: Glycerol; glucose, salt, yeast, thickeners: guar gum, xanthan gum, hydroxypropylmethylcellulose; plantain fibre, potato fibre, acidity regulator: sodium acetate.

May contain sesame seeds.

Nutrition facts per 100 g: Energy 951 kJ / 226 kcal, Fat 3,6 g, of which saturates 0,4 g, Carbohydrates 39 g, of which sugars 1,2 g, Protein 5 g, Salt 1,4 g,