Cognac fettuccine without brine (Slim Pasta® second generation) is a healthy alternative to classic pasta. They have a low energy value, contain no fat or salt and the carbohydrate content is minimal compared to conventional pasta.

Thanks to their composition, cognac fettuccine without brine are an ideal part of a reduction diet and are also suitable for individuals with special dietary needs, such as vegans, vegetarians, celiacs, diabetics or lactose intolerant individuals.

Cognac fettuccine without brine are unique on the Czech market. They are not cooked, do not need to be rinsed and are ready for immediate consumption. They have a neutral taste and are rich in fibre.

Usage. This allows you to consume it straight away. Enjoy it as a side dish with meat, in soups, salads or sauces.

Our tip: If you want Slim Pasta® to be even softer, boil it in water for 5-20 minutes.

Ingredients: drinking water, tapioca starch, dried konjac tuber (3%), thickener: carubin, colour: carotenes.

May contain traces of: sulfites, soy, gluten-containing cereals.

WARNING: Consumption of Slim Paste is not recommended for people who have digestive problems, chronic bowel disease or Crohn's disease. The high fiber content of glucomannan, which is normally very beneficial to the human body, could cause difficulties in people with this condition. If you are not sure whether your health condition allows you to consume konjac garnishes, always consult your doctor.

Once the inner packaging has been opened, store in an airtight container in clean water in the fridge and consume within 48 hours. Keep dry, protect from heat.

Weight: 200 g

Regulatory classification: Product from the root of the konjac plant - alternative to pasta.

Agricultural production: Outside the EU.

Best before date: 24 months from the date of production.

Nutritional values per 100 g
Energy 132 kJ/ 31 kcal
Fat 0 g
of which saturates 0 g
Carbohydrate 6,95 g
of which sugar 0,5 g
Fibre 1,7 g
Protein 0 g
Salt 0 g