The coconut drink is characterized by its mild and delicious taste. It does not contain lactose, gluten or casein. Suitable for drinking, topping breakfast cereals, preparing various dishes and cocktails.

Ingredients: dextrose, coconut fat (29 %), dried glucose syrup, emulsifier: E472e (vegetable origin), stabiliser: potassium phosphate, flavouring

Use: Mix 25 g of the mixture (2 heaped tablespoons) in a small amount of warm water to make a slurry and make up to 250 ml. Use a blender or shaker to make a cold drink.

Nutrition facts per 100 g

Energy 2221 kJ (532 kcal)

Fat 32 g

of which saturates 30 g

Carbohydrates 61 g

of which sugars 36 g

Protein ˂ 0.5 g

Salt 0.03 g