Features and Benefits: dragon fruit, strawberry pear. This is also what pitahaya, a fruit native to South America and Southeast Asia, is called. Its taste is reminiscent of gooseberry and watermelon. Pitahaya is not only tasty but also healthy. It contains a lot of fibre, minerals, vitamins B2, B3 and C, as well as riboflavin, carotene, phosphorus, calcium and iron. It also has the advantage of being low in calories.

Dried dragon fruit is excellent on its own, butyou can also add it to nut or seed mixes. Use it to spice up the taste of your morning porridge or to garnish a dessert.

Ingredients.

Store in a dark, cool and dry place.

Packaging.

Nutritional information per 100 g

Energy value: 1 106 kJ / 264 kcal

Fat: 0 g

of which saturates: 0 g

Carbohydrates: 82,1 g

of which sugars: 32.1 g

Fibre: 1.8 g

Protein: 3.57 g

Salt: 0 g