The pear slices are very tasty and fragrant. They are perfect for salads, baking or just as a healthy snack. They have a light cinnamon to brown colour and their distinct taste is sweet with slightly sour undertones.

Pears are generally high in carbohydrates and low in protein and fat. Fructose is the predominant carbohydrate and is therefore well tolerated by diabetics.

Ingredients: pears 99%, preservative sulphur dioxide (0,06%).

Packaging.

Nutrition facts per 100 g

Energy value: 984 kJ / 235 kcal

Fat: 0,5 g

of which saturates: 0,5 g

Carbohydrates: 59,5 g

of which sugars: 59,5 g

Fibre: 12.6 g

Protein: 1.9 g

Salt: 0 g