However, a passionate cook deserves the same content and volume. He reaches for it every time he puts on his chef's hat and embarks on a sophisticated recipe for a group of friends.

"What is it that makes it so crispy, fragrant, tender, crunchy?" Well, we made it on a ghee!

"WOW!"

And as a bonus, it's good for digestion. You don't feel heavy after eating it, you nourish your nervous system and brain, and your gut is safe from inflammation.

Ingredients: anhydrous organic butterfat min. 99%

Nutrition facts per 100g: energy 3677 kJ/878 kcal/100g, fat 99.4%, saturates 70 g, protein 0.1 g, carbohydrates < 0.01 g, sugars < 0.01 g, salt < 0.01 g

Shelf life: 24 months from the date of manufacture, store at a temperature below 25 degrees, use within three months after opening