Taste the soft, gluten-free butter cookies Petit al cioccolato (Choco Buttekeks) dipped in milk chocolate. A treat for snacks and outings that will both delight and satiate.

Ingredients: milk chocolate 53% (sugar, whole milk powder, cocoa butter, cocoa mass, lactose(milk), emulsifier: sunflower lecithin, natural vanilla flavouring), corn starch, corn flour, butter(milk) 5%, sugar, modified tapioca starch, egg, milk powder, beet syrup, emulsifier: esters of mono- and diglycerides of fatty acids with diacetylquinic acid (rapeseed); raising agents: ammonium bicarbonate and sodium bicarbonate, salt, natural flavour, acidity regulator: citric acid.

May contain traces of soya, lupins, almonds, peanuts, hazelnuts and other nuts, as it is processed in a factory where the above products are also processed.

Keep dry and protect from heat.

Nutritional value per 100 g of product:

Energy value 2079 kJ / 496 kcal

fat 23 g

of which saturates 15 g

carbohydrates 66 g

of which sugars 34 g

fibre 2,8 g

protein 4,9 g

salt 0,48 g